Ko te rongoa o te omega-3 (EPA & DHA) / Te Miihini Miihini ika

Nga taonga Whakataurite

To tatou Hangarau Advate

Tikanga tuku iho

Uara waikawa<6;

Whakaaetia etahi waahanga o te gelatin

Uara waikawa<1

Me tango a Gelatin i mua

Te tukanga kaha tonu

Te tukanga o te Catalytic Alkali

Te tukanga catalytic waikawa

Ko te reanga nui o te tuatahi kua tae ki te 94%;

Te utu o te mahi ↑ 3%;

Te kohi whakarewa ↓60%;

Te wa tukatuka ↓ 70%

Tono i te hinu ika hou

Te wa tukatuka roa;

Te kaha o te whakapau kaha;

NuiTe kai whakarewa;

Te tono urupare a Enamel, kaua e mau tonu

Counter Counter Counter Miihini Miihini Motuhake

Miihini Miihini Miihini

Tino whakaputa nui;

Anake 1 haere ki te tiki hua pai;

Ōwehenga ihirangi;

Whakatauranga whakamahi ↑ 5%;

Te White Hua ↑ 10%;

Whakahoutanga DH ihirangi <0.6%, EPA ihirangi <4%,

Putanga hua takawaenga mai i ia waahanga;

Ko te hua o te hua ka tino nui haere nga waahanga;

Ko te ōwehenga whakamahinga iti iti, he nui te hinu ika takawaenga e rere ke ana.

Te tukanga matatini whakarewa

Te tukanga whakauru Urea

Omega-3 ≈88% ~ 90%;

Tukuna he coengian≈98%;

Ko te tatauranga whakamahinga ↑ 10%;

Omega-3 ≥70%;

Whakahaangia te hinu <65%;

Te whakatikatika i te rahi

Te whakatikatika i te rahi

Whakamutunga Omega-3≥90%

(Epa> 90%, dha> 90%)

Whakamutunga Omega-3≥70%

(Epa> 60%, dha> 65%);

MoumouMaimoatanga

MoumouMaimoatanga

Ka taea te whakahoutanga o te kaihoko matatini, ka taea e te wai ururua te ngawari ki te mahi kino

Ka taea e Urea te 80% te whakahoutanga,ranei, hokona kiwheketere kai kararehe

Fteitei raneirongo i mua-hoko kēRatonga, me tuku e te kiritaki nga korero penei i

1) uara waikawa,omega-3 ihirangi i roto i te hinu ika mata,

2) omega-3 ihirangi i roto i te hua whakamutunga;

3) Te whakahaere i te kaha mo ia haora, i ia ra ranei (tohu nga wa mahi ia ra);

4Mena ka taea e te rangatira te tuku tahua kaupapa, ka awhina i a maatau ki te neke whakamua i to kaupapa kia tere ake ai te tere.